My family loves omelets, and this is a quick and easy one. These directions are for a Denver omelet, but experiment with other ingredients t...
Home » Archive for November 2013
Creamy Chocolate Frosting
I've been using this chocolate frosting recipe forever, and several friends now use it as their 'favorite frosting!' It's sm...
Pumpkin Cheesecake
To prevent the top from cracking, be careful not to overmix the batter, and do not open the oven door while the cake is baking or cooling in...
Salmon with Brown Sugar Glaze
This is my favorite recipe! I make this way too often. It's quick and easy! I serve this with rice and broccoli Salmon with Brown Sugar ...
Creamed Chicken and Biscuits Casserole
This is a wonderful and simple to prepare comfort food using things you probably already have around. Kids love it- but so do adults. At lea...
Spicy Pretzels
My sister got this recipe from her friends mom . The small pretzels work the best. And for some reason , the oil definitely makes a differen...
Fire Crackers
Seasoned saltine crackers that are simple to make and add a special touch for your dips and spreads at parties Fire Crackers Servings: 24 In...
Broccoli Rice Casserole
A creamy side dish that is baked in a delicious cheese sauce. This is the best broccoli rice casserole you will ever eat! Broccoli Rice Cass...
Sausage Pinwheels
These where PERFECT for get-n-go breakfast with your favorite jam or jelly on the side,, Sausage Pinwheels Servings: 24 Ingredients: 1 lb bu...
Chocolate Cream Pie
This is the classic Chocolate Cream Pie that you have been searching for. Consistency, depth of chocolate flavor and level of sweetness are ...
Mouth-Watering Stuffed Mushrooms
This is the first time I have ever attempted to make stuffed mushrooms and they were great! There was NO leftovers at my house! There easy, ...
Tomato Zucchini Casserole
"A simple vegetable dish that highlights the summer flavors of fresh tomatoes and zucchini. It goes great with grilled meats or poultry...
Grandma's Lemon Meringue Pie
This is a very fun recipe to follow, because Grandma makes it sweet and simple. This pie is thickened with cornstarch and flour in addition ...
Balsamic-Glazed Salmon Fillets
A glaze featuring balsamic vinegar, garlic, honey, white wine and Dijon mustard makes baked salmon fillets extraordinary,, Balsamic-Glazed S...
Apple Squares
"Apples, nuts and cinnamon make these bars delicious. They hardly last a day at my house! Apple Squares makes 1 9x9-inch pan Ingredient...
Banana Cream Pie
Banana Cream Pie makes 1 9-inch pie Ingredients: 3/4 cup white sugar 1/3 cup all-purpose flour 1/4 teaspoon salt 2 cups milk 3 egg yolks, be...
Too Much Chocolate Cake
This cake won me First Prize at the county fair last year. It is very chocolaty,, Too Much Chocolate Cake makes 1 12 cup Bundt cake Ingredie...
Blueberry Sour Cream Coffee Cake
One really delicious and really unhealthy Sunday coffee cake:D I have no idea where I got this recipe from but it was about thirty years ag...
Flourless Peanut Butter Cookies
Heavy, yummy, and very peanut-buttery. You'll need lots of milk to eat these! Flourless Peanut Butter Cookies makes 1 dozen Ingredients:...
Easy Sugar Cookies
"Quick and easy sugar cookies! They are really good, plain or with candies in them. My friend uses chocolate mints on top, and they...
Easy Key Lime Pie
This is the 1999 American Pie Council 's National Pie Championship's first place winner in the Quick and Easy Category. Garnish each...
Caramel Bars
These are one of my favorite goodies these days! A total crowd pleaser! Salted Caramel Butter Bars Ingredients: For the Crust: 1 lb. salted ...
New Orleans Praline Brownies
These dangerously good brownies are a recipe from Betty Crocker. I like my brownies extra fudgey, so I always cook for less time than recipe...
Lemon Cake
This is a wonderful easy recipe that is truly delicious. Lemon sheet cake with a cool lemony cream topping. Everyone who has tried it absolu...
Mrs.Field’s Super Fudge Brownies
They are dense, rich, and almost melt in your mouth. They remind me of a flourless chocolate cake with a truffle-like texture and deep, dark...
Peanut Butter Oatmeal Dream Bars
These bars are just wonderful! The crust and topping has a subtle caramel flavor thanks to all that butter and brown sugar (I used dark brow...
Peanut Butter Pie
This is so easy and so delicious! I made this for a family gathering and everyone raved about it. My brother thought he could make a better ...
Paula Deen Sour Cream Pound Cake
Paula Deen Sour Cream Pound Cake Servings: 6 to 8 servings Prep Time: 15 min Cook Time: 1 hour Ingredients: 1/2 teaspoon vanilla extract 3 ...
Cheesy Squash Casserole
Cheesy Squash Casserole Servings: 6 to 8 servings Cook Time: 30 min Ingredients: 1 tablespoon vegetable oil 6 medium yellow summer squash, t...
Vanilla Bean Cheesecake Bars
Creamy, vanilla-scented bars, perfect with a cup of coffee. Vanilla Bean Cheesecake Bars Yield: 16 servings Ingredients: crust: 1 1/4 cup...
Caramel Popcorn with Marshmallow
Marshmallows make this caramel popcorn stay soft and grand! Leftover caramel can be refrigerated and used later if warmed in the microwave,,...
Cream Cheese P0und Cake
This is the best, most moist pound cake you’ll ever eat. The cream cheese gives this pound cake a wonderful flavor and makes this the perfec...
Cream Cheese Pound Cake
Cream Cheese Pound Cake Makes 8 servings Ingredients: 1 ½ cup · Butter -- softened 1 packages · Cream cheese -- softened 3 cup · Sugar 6 lar...
Roasted New Red Potatoes
These are roasted potatoes at their best - plain and simple. Red potatoes are tossed with olive oil, and salt and pepper, and then roasted t...
Banana Cheesecake with Caramel Sauce
Easy and delicious cheesecake. Looks fancy when served drizzled with caramel sauce and yields a lot of servings. Sometimes I double the crus...
Irish Cream Bundt Cake
Great tasting glazed Bundt cake with Irish cream baked in. Excellent for any time or any occasion Irish Cream Bundt Cake makes 1 - 10 inch B...
Low Carb Breakfast Balls
I used to live off of these when I was low carbing. They freeze really well. I also occasionally mixed in TVP (texturized vegetable protein)...
Soy Milk Pumpkin Pie
Soy Milk Pumpkin Pie Yield: Makes 8 servings Ingredients: 3/4 cup sugar $ 1 1/4 teaspoons ground cinnamon 1/2 teaspoon salt 1/4 teaspoon gro...
Crustless Cranberry Pie
Light, super simple, and delicious dessert. Great with vanilla ice cream Crustless Cranberry Pie makes 1 (9-inch) pie Ingredients: 1 cup all...
Pumpkin Pancakes
These are good any season but taste best on cold winter mornings. You can use canned or cooked fresh pumpkin Pumpkin Pancakes makes 12 panca...
Blueberry Muffins
These muffins are extra large and yummy with the sugary-cinnamon crumb topping. I usually double the recipe and fill the muffin cups just to...
Cream Puffs
An easy and impressive way to make a great dessert. Whip them up and watch them disappear! Cream Puffs makes 20 to 25 cream puffs Ingredient...
Blueberry Zucchini Bread
Blueberries and zucchini baked up into delicious little summertime bread loaves! Blueberry Zucchini Bread makes 4 mini-loaves Ingredients: 3...
Amish White Bread
Absolutely best bread recipe I've ever tried. If you like slightly sweet bread, this is for you. (I even forgot to add the oil and it st...
Bacon, Egg and Cheese Sandwiches
Breakfast ready in 30 minutes! Enjoy these delicious crescent shape sandwiches filled with bacon, egg and cheese made using Pillsbury® dinne...
Apple Crisp
A simple dessert that's great served with ice cream,, Apple Crisp makes 1 9x13-inch pan Ingredients: 10 cups all-purpose apples, peeled,...
Zesty Slow Cooker Chicken Barbecue
Use your slow cooker to prepare this great twist on basic barbecue chicken. Throw the chicken breasts in frozen, and serve with baked potato...
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