Cheesy Spinach Crescent Rolls

The perfect appetizer or snack.. Enjoy! :)

Cheesy Spinach Crescent Rolls

Ingredients:

4 oz. crumbled feta cheese
2 tubes Pillsbury crescent rolls (8 ct. each)
1 egg white, beaten
4 oz. shredded mozzarella cheese *feel free to use an type of cheese(s) that are your favorite
3 oz. fresh baby spinach, chopped (about half of a pre-washed bag)
dash of salt and pepper
1/4 tsp. red pepper flakes

Instructions:

Preheat oven to 350 degrees Fahrenheit.
In a large bowl mix together chopped spinach, cheeses, red pepper flakes, salt, and pepper. Set aside.
Unroll crescent dough and divide into triangles.
Using a spoon or your hands, place tiny heaps of spinach mixture onto the wide part of the dough triangle.
Carefully roll up the crescents.
Place on a greased cookie sheet and brush the tops with egg white.
Bake for 15 minutes or until golden brown.