I made this for a BBQ this weekend. I used the PB2 - same amount as the recipe calls for (1/3 cup) - just followed the directions on the jar to mix it with water and make 1/3 cup. I didn't have a problem with it being gooey or collapsing after being in the fridge, although I made it the night before so maybe that's why. Anyway, this was AMAZING, everybody loved it and was asking for the recipe. I will DEFINITELY be making this again for future parties, and I'm thinking about trying it with the chocolate PB2. It tasted like a candy bar.. and next time I may also try freezing it just for a different texture. But it is amazing!!
Recipe >> Skinny No-Bake Peanut Butter Pie @ skinnytaste.com
Recipe >> Skinny No-Bake Peanut Butter Pie @ skinnytaste.com